The South Hampton press - August 10, 2006
Summer Colony-Beachcomber: Steve Stolman

“My favorite local catered Gloria Morch sent out tons of great horse d’oeuvres, an ipod played everything from Stevie Wonder to Judy Garland-it was just a great party.”

Dan’s Papers - September 22, 2006
Dan’s North Fork: Debbie Tuma

“This magnificent party started with a long cocktail hour, with delicious hors d’oeuvres  served by Gloria Morch Catering of Westhampton Beach. She also went “over the top,” to everyone’s amazement, with a wall-to-wall, wraparound international gourmet buffet later in a huge tent. There were cuisines of many different countries, all around the tent, from Greek to Italian, to Asian, Spanish and American, plus a luscious raw bar, with giant shrimp and fresh clams on the half shell. Guests could walk around the tent sampling food from different counties, or they could simply choose their favorite country cuisine.”

HAMPTONS: The List Issue
Caterers:
Top Choice: Gloria’s Fine Foods & Catering